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5
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Bistro 9:45
Table reservation
Upcoming hours today:
Ravni Laz 18
5231 Bovec
5231 Bovec
Closed ·
opening: 12:00
- Monday: Closed
- Tuesday: 12:00 - 22:00
- Wednesday: 12:00 - 22:00
- Thursday: 12:00 - 22:00
- Friday: 12:00 - 22:00
- Saturday: 12:00 - 22:00
- Sunday: Closed
Types
Restaurant
Cuisines
Tags
Own parking lot
Suitable for large groups (8+ people)
Card payment
Kids menu
Intimate Atmosphere
Romantic atmosphere
Family atmosphere
Gluten-free Meals
Alcohol
Wi-fi
Vegetarian Meals
Garden
Unique interiors
Vegan Meals
Meals
Dinner
Supper
Bistro 9:45
About us
Bistro 9:45 želi postati priljubljena točka druženja in kulinaričnega užitka v Bovcu, ki temelji na lokalnih sestavinah, sodobnih okusih in sproščenem ambientu. Naša kulinarika bo povezovala tradicijo z inovacijo, pri čemer bomo poudarjali sezonske in lokalno pridelane sestavine ter skrbeli za trajnostni razvoj.
Z željo po ustvarjanju prijetnega prostora za vse generacije bomo gostom nudili kakovostne jedi v udobnem vzdušju, z zavezo k družbeni in ekološki odgovornosti. Bistro 9:45 bo prostor za sprostitev, užitek in povezanost z lokalnim okoljem.
Bistro 9:45's concept is based on celebrating local ingredients and offering guests the unique flavor of the region, while incorporating global influences. Chef Erik Batagelj prides himself on sourcing from local farmers, fishermen, and foragers, ensuring that each dish is as fresh and sustainable as possible.
The menu is designed to offer something for everyone, from foodies looking to explore the latest culinary trends to those seeking delectable dishes that reflect local culture. Dishes are prepared with an emphasis on simplicity, letting high-quality ingredients shine while incorporating creative and unexpected flavor combinations.
Bistro 9:45 also emphasizes seasonality, meaning the menu changes with the seasons and always offers something new that is in line with what is freshest at the time.
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Z željo po ustvarjanju prijetnega prostora za vse generacije bomo gostom nudili kakovostne jedi v udobnem vzdušju, z zavezo k družbeni in ekološki odgovornosti. Bistro 9:45 bo prostor za sprostitev, užitek in povezanost z lokalnim okoljem.
Bistro 9:45's concept is based on celebrating local ingredients and offering guests the unique flavor of the region, while incorporating global influences. Chef Erik Batagelj prides himself on sourcing from local farmers, fishermen, and foragers, ensuring that each dish is as fresh and sustainable as possible.
The menu is designed to offer something for everyone, from foodies looking to explore the latest culinary trends to those seeking delectable dishes that reflect local culture. Dishes are prepared with an emphasis on simplicity, letting high-quality ingredients shine while incorporating creative and unexpected flavor combinations.
Bistro 9:45 also emphasizes seasonality, meaning the menu changes with the seasons and always offers something new that is in line with what is freshest at the time.
Foodii.si customer reviews
2
Buchung wurde nicht angenommen. Ohne Kommentar.
We had an excellent meal. The service was very attentive. Five stars
We had an excellent meal. The service was very attentive. Five stars